Chicago's iconic hotel, The Drake, is looking for an Assistant Manager to oversee the exciting restaurant, Coq d'Or! This was the second establishment in Chicago to obtain a liquor license following the repeal of Prohibition and appeared in the motion picture Risky Business. Set in the prestigious Gold Coast neighborhood at the start of the Magnificent Mile, this energetic property has 535 room...
Hilton Chicago is looking for a Restaurant Chef to join their talented culinary team! This position will oversee Kitty O'Shea's, 1 of Hilton Chicago's most popular restaurants. This incredible hotel, located in the heart of Chicago, and overlooking Lake Michigan, features 1,544 rooms, five dining options and over 234,000 square ft of meeting space. As Restaurant Chef at Kitty O'Shea's, you woul...
Similar
The OpportunityJOB OVERVIEW Would you like to work in a fast paced, fun environment? Do you want to be part of the excitement overseeing the Concessions selections at a major league baseball stadium? If so, then our job opening as a Concession Intern with DelawareNorth is the next best step in your career. Delaware North provides a full breadth of food and beverage services in concessions for a...
720 South Bar and Grill is located inside the Hilton Chicago in a magnificent location, overlooking Grant Park, Lake Michigan, combined with warm service and a full menu of amenities. Seeking highly motivated people with a heart for service to join our Food & Beverage team. The 720 South Grill is a classic American grill specializing in Bourbon and Gourmet Burgers. This is a Full time position,...
Hilton Chicago is in a magnificent location, overlooking Grant Park, Lake Michigan, combined with warm service and a full menu of amenities. Seeking highly motivated people with a heart for service to join our Food & Beverage team at Kitty O'Sheas 1 of Chicago's most coveted Irish Pubs located inside the Hilton Chicago hotel. This is a Full time position, rotating schedules, working either 7:00...
Hilton was named by Fortune Magazine as THE #1 company to work for in 2019. In addition, due to strong revenue growth, Brand Finance Hotels has named Hilton as the world's most valuable hotel brand. We are seeking a Food and Beverage Manager at the newly redesigned DoubleTree by Hilton Hotel Chicago - Magnificent Mile. This hotel offers a vibrant and contemporary venue a few steps from Michigan...
The Opportunity JOB OVERVIEW Would you like to work in a fast paced, fun environment? Do you want to be part of the excitement overseeing the Concessions selections at a major league baseball stadium? If so, then our job opening as a Concession Intern with DelawareNorth is the next best step in your career. Delaware North provides a full breadth of food and beverage services in concessions for ...
A Cook III is responsible for preparing, maintaining and monitoring quality control for food items in the hotel's continuing effort to deliver outstanding service and financial profitability. About the Restaurant: Margeaux Brasserie, Chicago's debut restaurant from James Beard award-winning Chef Michael Mina, will bring French cuisine to Chicago's historic Gold Coast neighborhood. Located on th...
The Drake Hotel, a beaux-art hotel built in 1920 to Historic Hotels of America. This legendary hotel is situated at the beginning of the Magnificent Mile in the prestigious Gold Coast neighborhood. This is a Full time position, working rotating schedules, starting as early as 6:00 a.m to 2:30 or 3:30 p.m. to 12:00 a.m. (8 hr. shifts). Weekends and Holidays required. *May change based on busines...
A Concierge is responsible for assisting guests with various tasks related to their visit and for providing info about the hotel and the local vicinity in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Concierge, you would be responsible for assisting guests with various tasks related to their visit and for providing in...
A Server: Baptiste & Bottle is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Server: Baptiste & Bottle, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial prof...
over a month agoChicago, IL+19 milesHotel and Hospitality Jobs
A Noyane Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Noyane Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically,...
1 + ... Next >